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Brand Name : YangZhangGui
Model Number : Slightly Spicy flavor
Certification : HACCP, ISO22000,ISO9001
Place of Origin : Henan China
MOQ : 100 cartons
Price : negotiation
Payment Terms : L/C, T/T
Supply Ability : 50000cartons/per day
Delivery Time : 15days
Packaging Details : spec: 112g*16
Type : Instant vermicelli
ingredient : Vermicelli, Seasoning, Sauce, vegetable, Chili oil
Flavor : Slightly Spicy
Spicy level : a little spicy
1 serving : 112g
Package : Plastic bag
Cooking time and way : Soaking in hot water 6 mins
Shelf life : 12 months

Introduction: Vermicelli Made from sweet potato starch through the traditional powder leakage process, it is delicious and
powerful,long-lasting, crystal clear, and smooth. Non fried more healthier.

Rich ingredients :
Seasoning: A combination of multiple spices, rich in layers, and a natural aroma.
Sauce: Secretly made sauce, with a rich aroma and a delicious aroma.
Oil: Using refined vegetable oil, spices and other extracts to enhance color and flavor
Big Vegetable package: Tofu skin, Korean cabbages, Dehydrated green vegetables, Dehydrated carrots, Dehydrated Undaria pinnatifida, Lycium chinensis etc,

YangZhangGui Malajianghu vermicelli has rich ingredients, you can enjoy a good taste while still can have a healthy balanced diet.

Slightly Spicy flavor: Spicy level 4 stars, little hot, if you could not eat very spicy, choose it more better.
Net weight: 112G
Vermicelli: 53G
List of ingredients: Vermicelli block, Seasoning, Sauce, vegetable, oil
| YangZhangGui products information | |||
| Product Type | Inatant Vermicelli | Product Style | Instant & fast |
| Processing Type | Non Fried | Form | Solid |
| Cooking Time | 5 Minutes | Taste | Smooth & rich |
| Shelf Life | 12 Months | Weight | 112G |
| Place of Origin | Henan China | Feature | delicious & rich ingredients |
| Flavor | Slightly Spicy | Package | 16 bags/carton |
| Brand | YangZhangGui | Certification | HACCP,ISO22000.ISO9001 |
| Ingredient | vermicelli, sauce, seasoning, vegetable | Delivery Date | Within 15 Days |

COOKING DIRECTIONS
1. Open the Transparent bag, put the vermicelli and ingredients to a bowl, add boiling water.
2. Cover a lid, and let stand for 5 minutes.
3. Remove lid, stir and enjoy.

CAUTION:
COOKED PRDUCT IS VERY HOT,
HANDLE CAREFULLY TO AVIOD BURNS,
CHILDREN MUST BE UNDRE ADULT SUPERVISION.
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